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Spring is both a rebirth and a reset, but this year it’s also a new beginning for us!

Updated: Apr 11


ADRIANO MAGAZINE

April 2024


We're planting a new vineyard and our plan is coming together nicely! Guess what we're planting? And moreover, where? We’ll keep you posted! This spring is also jam-packed with events; here are the dates where we’ll have an opportunity to get together.



AROUND AND ABOUT



THE VINITALY


A not-to-be-missed event for industry operators. As always, you can find us in the big FIVI stand!

Our exact coordinates are: pavilion 8, stand F8/F9, booth 18



WHEN: APRIL 14 - 17

WHERE: VERONA

INFO AND TTICKETS: https://www.vinitaly.com/


 


FREISA IN PRIMO PIANO


The gorgeous Costigliole Castle will be the site of an interesting focus on the Freisa grape variety.

At 17.00, there will be a master class led by Gianni Fabrizio (please note places are limited).



WHEN: Monday, April 22 from 16.00 - 20.00

WHERE: COSTIGLIOLE D’ASTI CASTLE

ACCREDITATION: Get yourself accredited free of charge via the following link | for industry operators only https://docs.google.com/forms/d/e/1FAIpQLSfS73cDQ8MZWZ3cUaguoka7YwKKQiuEE6IZOpLEmBI5LIsMw/viewform


 


PIACERE BARBARESCO | SPRING EDITION


Each weekend you’ll have the opportunity to meet winemakers in person in the Barbaresco Enoteca!

We’ll be there Saturday, April 27 together with Sassi San Cristoforo. We’ll be presenting a vertical tasting of four vintages of Barbaresco Basarin (2020, 2018, 2017 and the 2016 Reserve)



WHEN: Each weekend during April and May

WHERE: Enoteca Regionale del Barbaresco | BARBARESCO

PROGRAMME: ( no need to reserve, open access )


 


A TASTING IN SWITZERLAND


We’ll be presenting our wines along with other winemakers selected by the famous

Donati Enoteca in Basel!



WHEN: Friday, April 26 and Saturday, April 27

WHERE: Basel | Switzerland | Zur Mägd Restaurant


 


VINUM ALBA 2024: ITALY'S LARGEST OPEN-AIR WINERY


The excellent products of our territory are housed in the historic centre of Alba together with the Street Food ëd Langa, traditional top quality finger food, with a rich historical background and tradition of the Langhe area.



WHEN: April 25, 26, 27 & 28 and May 1, 3 & 4

WHERE: ALBA | in the streets of the historic town centre

INFO: for wine lovers–you can visit Alba and taste Langhe wines in the biggest open-air enoteca in Italy

PROGRAMME AND TICKETS: https://www.vinumalba.com/


 


SATURDAY WITH FIVI WINEMAKERS


We’ll be the guests of the Treviso FIVI delegation; we’ll be hosting a tasting

of our wines at a fun event with music and street food



WHEN: Saturday, May 4

WHERE: TREVISO | Barchessa Loredan Cantina

PROGRAMME AND TICKETS: contattateci su info@adrianovini.it


 

BARBARESCO A TAVOLA


Dinner with a blind tasting | a not-to-be-missed event to get to know the new vintage: book ahead, places go quickly! We have already booked for Friday, May 24, because our Basarin has been selected as one of the evening's wines!



WHEN: Friday, May 10, 17, & 24

WHERE: restaurants in the Barbaresco area

PROGRAMME AND RESERVATIONS :


 

IN THE VINEYARD


The first grape clusters are already visible on the Nebbiolo vines; here's a photo of our Basarin.



IN THE CELLAR


Opening times and closing days:


Open for purchases from Monday to Saturday

Closed Sunday

If you're planning to stop by, please let us know in advance at +39 0173 362294.

Cellar visits and tastings from Monday to Saturday by appointment only.

We are open only in the morning Thursday, April 25 and Wednesday, May 1.















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